Menu

Starters & Sides

Garlic Bread 5.0 Calamari rings (6 rings) served with tartare & lemon wedge 15.0 Bowl of Chips served with aioli 7.0/10.0 Greek salad (V. GF.) 10.0 Garden Salad (V. GF) 9.0 Garlic Pizza (V) 10.0/16.0
Garlic oil, mozzarella & oregano. Margarita Pizza (V) 10.0/16.0
Mozzarella, oregano & a touch of garlic.

Burgers

SOUTHERN FRIED CHICKEN BURGER 21.0
Southern fried chicken, cheese,slaw, jalepenos,sriracha and aioli on our toasted bun. MARINATED CHICKEN BREAST BURGER 21.0
Marinated cajun chicken breast fillet burger filled with lettuce, tomato, cheese & aioli. JACK’S BURGER 20.0
House - made beef pattie, cheese, lettuce, tomato, pickles with mustard, mayo & tomato sauce in our signature bun. RED’S BURGER 20.0
House - made beef pattie, double cheese, rocket, bacon & BBQ sauce in our signature bun. PULLED PORK BURGER 21.0
Slow-cooked pulled pork served between our toasted bun with aioli & slaw. THE BEANSTALK (V) 20.0
Grilled mushroom, feta cheese, rocket, fire-roasted capsicum & pesto. Served with our signature bun. ADD ANY OF THE FOLLOWING SIDE SAUCES FOR 1.0
Aioli, tomato, sweet chilli, BBQ or relish. ALL BURGERS SERVED WITH BEER BATTERED CHIPS

Mains

CAESAR SALAD (VO) 18.0
Classic, traditional caesar with crispy bacon, croutons, anchovy topped with a poached egg & parmesan cheese. Add chicken 6.0 or Salmon 8.0 SEAFOOD CREPE 28.0
Creamy scallop, prawn & Atlantic Salmon veloute filled crepe, topped with cheese & served with garden salad. BEER BATTERED FLAKE (2 PIECES) 26.0
Fresh flake, beer-battered in house & cooked until golden. Served with chips, salad, tartare & lemon. CRUMBED FLATHEAD FILLETS (3 PIECES) 27.0 Crumbed flathead served with beer battered chips & salad. CHICKEN PARMIGIANA 27.0
Chicken breast, house crumbed, shallow fried & layered with Italian Napoli sauce, shaved ham & mozzarella. Served with chips & salad. JACKS SIGNATURE MEATBALLS 26.0
JLR secret meatball recipe, packed with flavour, love & a touch of spice! Served with spaghetti & topped with fresh parmesan cheese. CRUMBED CALAMARI 25.0
Served with chips and salad.

Sweet Treats

RHUBARB AND APPLE CRUMBLE 14.0
With Vanilla bean ice cream. ALL NATURAL LEMON CHEESECAKE 9.0
Lemon cheesecake slice served with whipped cream. STICKY DATE PUDDING 12.0
Served with vanilla bean ice-cream & cream. VALHALLA ICE-CREAM 4.0 (PER SCOOP)
Chocolate, Strawberry & Vanilla. JACK SUNDAE 13.0
Chocolate & vanilla bean ice-cream, nuts, chocolate sauce, topped with cream & flaked chocolate. RED’S SUNDAE 13.0
Strawberry & vanilla bean ice-cream, berry coulis, topped with cream, fresh strawberries & chocolate. CREPEs 12.0
Filled with whipped cream & garnished with fresh strawberries & icing sugar. AFFOGATO 12.0
A scoop of Valhalla vanilla bean ice-cream served with an espresso shot & frangelico

Kids

BATTERED FLAKE & CHIPS ( 1 piece ) 12.0 KIDS BURGER 12.0
Pattie, cheese & tomato sauce served with chips. CHICKEN NUGGETS & CHIPS 10.0

Pizza

Small 9” (6 slices) | Medium 11" (8 slices) | Large 13” (8 slices)
Gluten Free pizza one size only 10” (Add $3 to small pizza prices) Please note we operate in a flour environment, & although we take the greatest of care we advise this for those with severe sensitivity to gluten.

Classics

HAWAIIAN 17.0/22.0/26.0
Ham, pineapple & mozzarella. AUSSIE 17.5/22.5/26.5
Ham, mozzarella, bacon & free range egg. NEW YORKER 17.0/22.0/26.0
Double mozzarella & double mild pepperoni. CAPRICCIOSA 17.5/22.5/26.5
Ham, mozzarella, mushrooms, olives & anchovies.

Meat

BBQ PORK 18.0/23.0/28.0
Mozzarella, pineapple, pulled pork & bacon, topped with smokey BBQ sauce. SMOKEY BANDIT 18.0/23.0/28.0
Virginia ham, sliced chicken breast, mozzarella, chorizo sausage, bacon & smokey BBQ sauce. BBQ MEAT LOVERS 17.5/22.5/27.5
Ham, mozzarella, mild pepperoni & bacon, topped with BBQ sauce. JACK’S SPECIAL 20.0/25.0/30.0
Virginia ham, bacon, mild pepperoni, prawns, kalamata olives, spanish onion, pineapple, mozzarella, sliced mushrooms, fire-roasted capsicum, oregano & a touch of garlic.

Vegetarian

NAPLES (V) 17.0/22.0/27.0
Mozzarella, mushrooms, olives, garlic & oregano TUSCAN (V) 17.0/22.0/27.0
Mozzarella, sliced mushroom, fire-roasted capsicum, feta, olives, pesto & oregano MEDITERRANEAN (v) 17.0/22.0/27.0
Artichokes, feta, mozzarella, sliced mushroom, fire-roasted capsicum, garlic & oregano. VEGIE SUPREME (V) 18.0/23.0/28.0 Spanish onion, pineapple, mozzarella, sliced mushroom, fire-roasted capsicum, spinach, kalamata olives & garlic.

Hot & Spicy

PEPPERONI 18.0/23.0/28.0
Mild pepperoni, mozzarella, mushrooms, fire-roasted capsicum & chilli CHILLI CHICKEN 18.0/23.0/28.0
Onion, sliced chicken breast, mozzarella, fire-roasted capsicum, jalapenos, chilli, garlic & oregano. VOLCANO 18.0/23.0/28.0
Mozzarella, chorizo sausage, fire roasted capsicum, jalapenos, garlic & chilli EL TORRO 18.0/23.0/28.0
Mozzarella, chorizo sausage, fire roasted capsicum, feta, garlic, chilli & oregano.

Seafood

SMOKED SALMON 20.0/25.0/30.0
Spanish onion, mozzarella, smoked Atlantic salmon, spinach & capers. Finished with special garlic sauce & fresh herbs. GARLIC PRAWN 18.0/23.0/28.0
Mozzarella, marinated tiger prawns, feta, fire-roasted capsicum. Finished with a creamy garlic sauce & fresh herbs. SWEET CHILLI PRAWN 18.0/23.0/28.0
Mozzarella, marinated tiger prawns, fire-roasted capsicum, sweet-chilli sauce & fresh herbs. REEF 18.0/23.0/28.0
Mozzarella, marinated tiger prawns, smoked mussels, anchovies & a touch of garlic

Chicken

CHICKEN PESTO 17.5/22.5/27.0
Onion, mozzarella, sliced chicken breast, fire-roasted capsicum, bacon, feta, pesto & garlic BBQ CHICKEN 17.0/22.0/27.0
BBQ sauce base, pineapple, mozzarella, sliced chicken breast & bacon. SATAY CHICKEN 17.5/22.5/27.5
Spanish onion, pineapple, mozzarella, sliced chicken breast & bacon topped with satay sauce & fresh herbs.

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